For businesses looking for reliable meat shrink wrap, the team at Kempner is the supplier to choose. Having supplied organisations with packaging machinery for over 40 years, Kempner supplies a full shrinkwrap solution for a wide range of meat products.
The meat shrink wrapping machinery from Kempner covers three primary machine types: shrink wrap machinery, flow wrap machines and pouch filling machinery. All machinery is customisable to suit space requirements and output rates, ensuring the right meat shrink wrapping solution is available for businesses of all sizes.
The shrink wrapping equipment can handle sausages, patties, meat cuts and whole joints. When shrink wrapping meat products, it is important for the packaging to conform to different product shapes website and sizes. Correctly applied, meat shrink wrap conforms to the shape of the pack creating a secure seal regardless of the shape or size of the meat product. Kempner's shrink wrap machines can handle a range of pack dimensions including non-formed meat products.
Why meat producers choose Kempner's meat shrink wrap solutions include:
A comprehensive shrink wrapping solution for meat across three primary machine types. Shrink wrap machines that meet the hygiene standards required in food product manufacturing and production. Both automated and semi-automated meat shrink wrapping machinery capable of significantly increasing packaging speeds while reducing labour requirements. Material savings and environmental benefits through reduced wastage and the use of eco-friendly shrinkwrap materials. Tailored solutions to suit your space, budget and output rate.
The shrinkwrap machines are compatible with a wide variety of shrinkwrap films adaptable to meet your specific meat shrink wrapping needs. The team can install, commission and service the packaging machinery so that downtime on your meat packaging line is minimised.